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Three friends in deckchairs outside a wooden hut in the snow, glasses of bubbly, blue sky

Local treats instead of party hits

Our Mountain Huts

Local treatsinstead of party hits
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A hut stop is part of the deal

What would a perfect ski day be without a break at a hut? Around the Filzmoos ski area, ski huts and mountain huts invite you in for Austrian classics, regional specialities and something sweet.

Plus cosy parlours, sunny terraces and Filzmoos hospitality. Whether it’s a quick hut stop, a lunch break or the end of your ski day: here you’re welcome to stay a little longer.

1.600 m

Schörgialm

Located right by the Papagenobahn top station, the Schörgi Alm is the first and last stop on the Rossbrand for many. A sun terrace with views of the Bischofsmütze and Dachstein – and right below, the FIS slope is waiting for you to carve your turns into the snow.

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The Schörgialm in the snow, with snow-covered mountains behind
1.334 m

Moosalm

The Moosalm sits above Filzmoos, right on the Papageno slope, and delights with a magnificent panoramic view of the Bischofsmütze, the Dachstein and the Rötelstein.

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The Moosalm with its terrace in the winter sun, the slope on the left
1.320 m

Alm Stadl

At the Alm Stadl in Filzmoos, everyone can enjoy that typical Austrian hut magic. It’s the right place for relaxing yet lively hours, whether at après-ski in winter or at cosy celebrations.

The Alm Stadl with its snowy terrace, snowy houses behind
1.384 m

Kleinbergalm

The Kleinbergalm is an original Canadian log cabin, built as a mountain restaurant in 2000. The hut sits at the top station of the Grossberg chairlift and is easy to reach by lift. On the menu: hearty hut specialities and traditional Austrian pastries and desserts. Night-time tobogganing, hut evenings and cosy celebrations of all kinds are happily organised here.

The log cabin of the Kleinbergalm in the snow, skiers in front, deep-snow forest
1.358 m

Schwaigalm

The Schwaigalm lies right in the middle of the ski area. On the menu: home-style cooking and dishes made with produce from its own organic farm – just the thing for a break between two runs.

The Schwaigalm in the evening light, benches in the snow, snow-covered spruces
1.074 m

Holzwurmhütte

The hut sits right on the Übermoos cross-country trail and at the valley station of the sixpack Mooslehen. On the menu: meat pasties, Buchteln with vanilla sauce and produce from its own farm.

The Holzwurmhütte by the slope, guests on the terrace, snowy forest
1.050 m

Geierbergalm

A short break while skiing is part of any day in the mountains. At the Geierbergalm, it finds its place: time to take off your skis, sit down at a table and enjoy a meal in peace. From hearty hut specialities and a warm soup to an afternoon pastry, what lands on the table here is just what you need after a few runs.

The Geierbergalm by the slope, skiers in front of the terrace, blue sky